Hazelnut has a flavor that is very distinct and is becoming more popular every year. Dennis Raffa and Rob Romarino shares the secrets of this gelato recipe and what it takes to create this unique flavor.
Making Hazelnut Gelato - Part 2
See what the product looks like as Dennis pours the fresh gelato right out of the freezer. He adds some special treats inside of the gelato to make sure the customer gets full value.