This pressurized, 9 flavor soft serve machine delivers valuable menu flexibility in a small footprint.
By fully incorporating the flavor in every bite of soft serve, this freezer produces the highest quality, most consistent and profitable product you can serve.
Pressurized, 2 flavor twist machine that provides a high quality product for any establishment that doesn't require high volume.
Provides increased capacity, reliability and efficiency.
(VQM) Monitors temperature and consistency to provide a superior product.
is the highest capacity freezer on the market today. It’s an extreme-volume, 2-flavor soft serve ice cream machine perfect for serving tons of product.
This pressurized machine consistently produces quality, smooth and creamy high and low fat products like ice cream, custard, yogurt and sorbets, and capable of high end cake and novelty production.
(VQM) to streamline your business. Just some of the things that make the Genesis VQM System so special, and set it apart from other soft serve freezers.
Superior Low-Temperature Refrigeration System provides the best in class production and product quality.
This high volume, front-loading freezer with refrigerated cabinet was designed for high-traffic specialty ice cream and custard stores.
Pumps directly from bags or from mix containers.The 2 flavor twist machine is great for all mixes, but especially high butter fat mixes like custard and premium ice creams.
These slimline soft serve machines produce the best tasting highest quality frozen dessert.
Offer your guests smooth creamy consistent yogurt, ice
cream, custard or sorbet!
The 22” wide footprint allows for more units in a smaller space.
The perfect yogurt shop freezer is great for adding flavors to ice cream shops, too! Great for QSRs, retirement villages, and hospital cafeterias.
Slimline soft serve machine produces the best tasting gravity-fed frozen desserts…smooth, creamy, and consistent yogurt, ice cream, or sorbet!
The 22” wide footprint allows for more units in a smaller space.
The SLX 400C is perfect for yogurt shops and great for restaurants, college cafeterias, retirement villages, and hospital cafeterias.
Polymer, long-wearing parts offer lower maintenance costs and better product quality.
These slimline soft serve machines produce the best tasting gravity-fed frozen desserts…smooth, creamy, and consistent yogurt, ice cream, or sorbet!
The 22” wide footprint allows for more units in a smaller space.
The SLX500 is the perfect yogurt shop freezer and is great for adding flavors to ice cream shops, too! Great for QSRs, retirement villages, and hospital cafeterias.
Polymer, long wearing nonreversible blades offer lower maintenance costs and better product quality.
Prevents the mess and eliminates waste.
This compact, counter-model single flavor soft serve freezer is perfect for cafes, boutique restaurants, coffee shops, sandwich shops, bars and convenience stores.
Prevents the mess and eliminates waste.
Gently blends, reducing agitation and maintaining product quality and consistency.
Designed to dispense the finest frozen product available.
This high-volume, single-flavor counter model soft serve freezer is easy to operate and simple to clean.
for convenience stores, specialty buffets, airport kiosks, burger restaurants, diners and ice cream stores.
Backed by a world-wide distributor network.
Designed to dispense the finest frozen product available.
1001 Lower Landing Road
606 Commerce Center
Blackwood, NJ 08012
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