3 Minute Tips / Sentry Shorts

Pressurized & Gravity Machines - What's The Difference?

Posted by Robert Romarino

May 26, 2021 4:15:00 PM

In this video Rob Romarino talks about the two types of ice cream machines, pressurized and gravity machines. Depending on what type of operation you have, one might be best suited for you over the other. How do you know which one to choose and what are the advantages or disadvantages of each? Find out in the video below.



Though ice cream machines only do three things: freeze mix, add air into the mix, and dispense the frozen mix. But in order to get the right equipment fit for your operation, you need to dive a little deeper. Consider the product you're making, the capacity of your store, how much you want to control costs. All of these factors and more will come into play when choosing the piece of equipment. Luckily you have Sentry Equipment to not only answer these questions but to help find the right machine for you. 

If you need further help on deciding what type of machine is right for your operation, don't hesitate to contact us.




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Topics: Frozen Dessert Equipment